May 8th – June 12th
(6 weeks)
Green onions
Asparagus
Salad Greens
Radish
Spinach
Carrots
Wild Leeks
Strawberries and more!
June 26th – August 28th
(10 weeks)
Beans
Lettuce
Raspberries
Carrots
Cucumbers
Garlic Scapes
Zucchini
Tomatoes and more!
September 4th – October 9th
(6 weeks)
Sweet Corn
Cucumbers
Tomatoes
Apples
Peppers
Lettuce
Carrots
Melons and more!
October 23rd – December 4th
(4 Bi-Weekly Boxes)
Salad mix
Onions
Garlic
Leeks
Kale
Carrots
Winter Squash
Beets and more!
Bring Your Bag.
Pick-up Your Veggies.
Eat Fresh.
Small shares offer 6-8 items, and can generally feed one or two people. Large shares offer 10-12 items, and can generally feed 3-4 people or 1-2 serious veggie lovers!
As members, you support small scale farmers in our region by paying up front for 6-10 weeks of seasonal ultra-fresh organically grown vegetables.
Share in the bounty of our farms. You won’t find our favourite crops like strawberries or heirloom tomatoes anywhere else!
•
Get to know your farmers through our member pick-ups and an inspiring weekly newsletter with recipes + photos of your food being grown.
•
Celebrate eating with the seasons and expand your culinary horizons.
•
Conveniently access other amazing local products.
•
Eat incredibly tasty food thats good for you and our planet.
We also provide a swap box so that there is some choice in your weekly boxes – take an item, leave an item!
If away on vacation, we encourage members to get friends or relatives to pick up their weekly box. It’s a fun way to share your farm experience with others.
By working cooperatively as farmers, this model allows us to focus on what we do best – grow amazing food for our community. Purchasing directly from farmers ensures fair prices for both farmers and eaters.